BIG EASY
Two eggs any style, applewood-smoked bacon, potatoes with a buttermilk biscuit
BEAUCOUP BREAKFAST
Three eggs any style, applewood-smoked bacon, sausage patties, potatoes with a buttermilk biscuit and pancakes
CRAB CAKE & EGGS
A pan-sauteed jumbo lump crabcake served over a fresh fried green tomato and remoulade dressing with two eggs cooked any style
SHRIMP & GRITS
Creamy southern grits and gulf shrimp, topped with a savory sauce made with amber beer and worcestershire sauce
HAM BENDICT
Smoked Ham Finished with Hollandaise Sauce
CRAB CAKE BENEDICT
Housemade crab cake, finished with Hollandaise sauce
BREAUX BRIDGE
Award winning Lafayette boudin finished with crawfish etouffee
THE SOUTHERN
Fried chicken breast, finished with crawfish & andouille cream sauce
BAYOU LAFITTE
Scrambled Eggs, mixed cheese, onions, peppers, and potatoes, topped with our signature crawfish etouffee
GRAND ISLE
Blackened shrimp, scrambled eggs, mixed cheese, onions, peppers, and potatoes
THE ACADIANA
Boudin, scrambled eggs, mixed cheese, onions, peppers, and potatoes
THREE PIG
Bacon, andouille sausage, tasso ham, scrambled eggs, mixed cheese, onions, peppers, and potatoes
SEASIDE
Crawfish and lackened shrimp, scrambled eggs, mixed cheese, onions, bell peppers, and potatoes.
ATCHAFALAYA
Cheese omelet topped with our signature crawfish etoufee
GULF COAST
Blackened Louisiana gulf shrimp and mixed cheese
LOUISIANA
Crawfish and blackened shrimp, tomatoes, mushrooms, and mixed cheese
RAJIN CAJUN
Acadiana boudin (Cajun pork sausage with rice), green onions, and mixed cheese
THE COCHON
Tasso Ham, andouille sausage, and applewood-smoked bacon with mixed cheese
AUDOBON VEGGIE
Spinach, mushroom, roasted red peppers, tomatoes, and mixed cheese
QUARTER CAKES
SHORT. Sweet New Orleans Pancakes served with fruit, topped with powdered sugar and served with maple syrup
PAIN PERDU
New Orleans style French Toast served with a side of maple syrup
BLT
Fried green tomatoes & fresh red tomato, applewood-smoked bacon, lettuce and mayo on Texas toast
HANGOVER BURGER
Beef patty, applewood bacon, cheddar cheese, lettuce, tomato, and mayo topped with a fried egg.
CAJUN BURGER
Beef patty and hot sausage patty topped with applewood bacon and Swiss. Topped with creole dressing, lettuce, tomato, and pickles.
APPLEWOOD BACON
SAUSAGE PATTIES
TOAST
BISCUITS
POTATOES
ONE PANCAKE
CREAMY GRITS
SEASONAL FRUIT
SINGLE PANCAKE
CHEESY SCRAMBLED EGG
PAIN PERDU
(FRENCH TOAST)
If you're in New Orleans and craving fresh seafood, you absolutely have to check out Coterie Restaurant & Oyster Bar Menu. Located at 135 Decatur St, New Orleans, LA, this spot is perfect for anyone who loves a laid-back yet flavorful dining experience. With a focus on fresh oysters, local seafood, and delicious Southern-inspired dishes, there's something for everyone here. Whether you're looking to dive into a bowl of gumbo, savor a lobster roll, or enjoy a crisp, refreshing cocktail alongside a plate of oysters, the menu has all the right options to satisfy your cravings. The atmosphere is as welcoming as the food, making it a great spot for both casual dinners and special nights out.